Georgia’s restaurant is open for Breakfast, Lunch and Dinner each day, serving our residents meals in a traditional restaurant setting. Georgia’s menu is seasonal, based on foods that are grown fresh and in-season in upstate New York and approved by a Licensed Nutritionist. The menu consists of home-style favorites that the residents love, as well as daily specials.
Assisted and Independent Living resident’s families are always welcome to enjoy their meals with Georgia’s as well! Georgia’s also accepts family recipes from residents to bring back traditions when meals are shared family and friends! Reservations are requested.
Breakfast – 7:30 – 9:15 a.m.
Lunch – Noon – 1:45 p.m.
Dinner – 4:00 – 6:15 p.m.